Rice Porridge/Rice Flour Instant
Naturally free from gluten, milk, egg and soya
Consumer size 2 x 150g
Retail size 5 x 300g
Naturally gluten free OLDA Rice Porridge is made only of rice. The rice porridge does not need boiling or heating - simply mix in cold or warm liquid to make porridge.
OLDA Rice Prridge can be used in the same way as OLDA Breadcrumbs for coating, sauce thickening, biscuits and cake baking, chocholate pralines, berry fools or in bread dough for an extra moist result. OLDA Rice Porridge is also a handy instant porridge for travels. For more information se our collection of recipes.
Basic recipe for OLDA instant Rice Porridge:
4.5-5 tblsp OLDA Rice Porridge in 1 dl warm or cold liquid. Mix OLDA Rice Porridge into a smooth paste and leave to stand for approx. 5 min. Dilute with more liquid if desired.
Ingredients: rice, water
Energy value /100g: 1554kJ, 372 kcal
Nutritional value /100g: protein 7.1g, kolhydrat 82.8g, fett 0.7g
Consume within: 2 years
